In the Indian publication Evaluation of Effect of Probiotics on Cytokine Levels in Critically ill Children with Severe Sepsis: A Double-Blind, Placebo-Controlled Trial the Authors state that “Probiotics supplementation for 7 days resulted in significant decrease in pro inflammatory and increase in
In the publication Benefits of multistrain bacteria formulations for health (Laterza et al., May 2018 pg. 542-544), the authors state that “The use of probiotics is very diffused in routine clinical practice, due to the good safety profile and the large availability of multiple products on the
These are the guidelines for "Clinical Nutrition in Inflammatory Bowel Disease" by ESPEN (European Society for Clinical Nutrition and Metabolism).
It is highlighted in the guidelines that there is considerable heterogeneity in the data regarding probiotics. However, VSL#3®, due to supporting scie
“Compositional Quality and Potential Gastrointestinal Behavior of Probiotic Products Commercialized in Italy” published on Frontiers, has been conducted by a researchers team from Pisa University (Alessandra Vecchione, Francesco Celandroni, Diletta Mazzantini, Sonia Senesi, Antonella Lupetti, Em
Nearly 25 percent of the world's population is currently infected with parasitic worms like hookworm, whipworm or roundworm, according to the World Health Organization. However the gut microbiome can be altered to protect people from becoming infected with parasitic worms.
That is what researcher
A strong link between inflammatory bowel disease (IBD) and myocardial infarction has been established from a study of more than 22 million IBD patients.
As the European American Journal reported, the 3-year investigation, the results of which were revealed at the 2018 American College of Cardiology
Stefania Arioli, Stefano Colombo, Giorgio Gargari, Giulia Della Scala, Willem de Vos, Diego Mora
To show consistency in the quality, viability and composition of the multispecies probiotic product VSL#3 various batches of the multispecies probiotic VSL#3 were analyzed
François P. Douillard, Research Program Unit Immunobiology, Medicum, University of Helsinki, Department of Food Hygiene and Environmental Health, Faculty of Veterinary Medicine, University of Helsinki - Diego Mora, Department of Food, Environmental, and Nutritional Sciences (DeFENS), U
The article “The impact of trofic effects of multi strain probiotic preparation on paracellular permeability” reports the most relevant scientific results from a study conducted by two reserachers team from Catholic University Of Sacred Heart Of Rome and of A. Gemelli Hospital (V. Petito, L. Lat
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